Search: For - sustainable food production

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Lessons from COVID-19: Promoting Sustainability in Food Production to Limit Zoonotic Transmissions
Mar 19, 2021

Lessons from COVID-19: Promoting Sustainability in Food Production to Limit Zoonotic Transmissions

COVID-19, which is a highly infectious disease of zoonotic origin, serves as a serious reminder that human-nature interactions need to be based on sustainable development pathways. The recent surge in zoonotic infections in different parts of the world—among them, H1N1, Nipah virus, Zika virus, and Lyme disease—can be attributed to the intensification of human-animal contact through wildlife trade and livestock production. Reducing the rates

Towards Climate-Smart Agriculture (CSA): Strategies, obstacles, and visions for a sustainable future
Feb 21, 2024

Towards Climate-Smart Agriculture (CSA): Strategies, obstacles, and visions for a sustainable future

Climate-Smart Agriculture holds promise in building a robust agri-food system amidst the intensifying effects of climate change, however, there is a p

हवामान बदल आणि स्मार्ट शेती: शाश्वत भविष्यासाठी धोरणे, अडथळे आणि दृष्टी
Feb 29, 2024

हवामान बदल आणि स्मार्ट शेती: शाश्वत भविष्यासाठी धोरणे, अडथळे आणि दृष्टी

अन्न सुरक्षा आणि हवामान बदल या परस्परसंबंधित आव्हानांन�